If you’re looking for a simple yet elegant dessert that’s both creamy and healthy, this baked yogurt recipe is perfect for you. Unlike traditional yogurt, baked yogurt has a rich, custard-like texture with a slightly caramelized top, making it a delightful treat for any occasion.
Why You’ll Love This Baked Yogurt Recipe
- Easy to Make – Requires only a few basic ingredients.
- Healthy & Nutritious – Packed with probiotics and protein.
- Versatile – Can be served warm or chilled, plain or with toppings.
Ingredients You’ll Need
To make this delicious baked yogurt recipe, gather the following ingredients:
- 2 cups thick yogurt (Greek or hung yogurt works best)
- ½ cup condensed milk (adjust for sweetness)
- 1 tsp vanilla extract (optional)
- 1 tbsp cornstarch (for a firmer texture)
- A pinch of cardamom powder (for flavor)
- Fresh fruits, nuts, or honey for garnish
Step-by-Step Instructions
1. Preheat the Oven
Preheat your oven to 180°C (350°F) and lightly grease a baking dish or ramekins with butter or oil.
2. Prepare the Yogurt Mixture
In a large bowl, whisk the yogurt until smooth. Add condensed milk, vanilla extract, cornstarch, and cardamom powder. Mix well until fully combined.
3. Pour into Baking Dish
Transfer the mixture into the prepared baking dish or individual ramekins. Smooth the top with a spatula.
4. Bake to Perfection
Place the dish in a larger baking tray filled with hot water (water bath) to ensure even cooking. Bake for 30-40 minutes or until the edges are set, but the center is slightly jiggly.
5. Cool and Serve
Let the baked yogurt cool at room temperature, then refrigerate for 2-3 hours to firm up. Serve chilled with fresh fruits, nuts, or a drizzle of honey.
Tips for the Best Baked Yogurt
- Use Full-Fat Yogurt – It gives a creamier texture.
- Avoid Overbaking – The center should remain slightly soft.
- Experiment with Flavors – Try adding saffron, rose water, or citrus zest for a twist.
Final Thoughts
This baked yogurt recipe is a fantastic dessert that’s both light and indulgent. Whether you enjoy it as a post-meal treat or a healthy snack, its smooth texture and delicate sweetness will surely impress. Try it today and experience the magic of homemade baked yogurt!
Would you like any variations, such as a sugar-free or fruit-infused version? Let us know in the comments!
Also Read: 7 Protein-Rich Vegetarian Foods for Pregnant Women
My Name is Sanjeev Vekariya, I cover Articles related to Baking, Recipes, Desserts and Cake . I have more than 5 Years of Experience in Writing Food Article.